I don’t remember if our (Canadian) Thanksgiving is today, or tomorrow, but either way, much turkey is about to be consumed.
I love eating turkey. It’s delicious, it’s a great vehicle for sauces and flavours, is fantastic in leftovers, roasts, pasta dishes… really, a very versatile bird! One that I make periodically, not just for holidays, but also definitely for most holidays!
This year will be quite sedate, which is fine by me. No big meal, no big plans or get-togethers. For the best, since I have a lot of work that needs getting done, and it will let me focus on the book.
Hope everyone out there is staying safe and healthy!